Member Spotlight

Brad

,

36

Outside Sales
-36 lbs
Body Fat
-10%
Body Fat %
-44%
Visceral Fat

Background

Sales rep driving all over the Bay Area between customer visits and band practice; walked in with no real workout structure or sustainable nutrition and alcohol plan.

Goal

Reshape his lifestyle completely, get down to 210 pounds with real muscle definition, and prove he could do it without leaning on shortcuts.

Training

  • Phase 1: Three strength days a week of basic compounds like bench press, lat pulldowns, RDLs, and split squats to build form and confidence.
  • Phase 2: A dedicated build block with heavier compounds and progressive overload, adding real muscle through the torso and legs.
  • Phase 3: More dynamic training including pistol squats, kettlebell swings, and TRX work for coordination and conditioning during a heavy fat loss stretch.
  • Phase 4: Three full-body sessions a week with legs, push, and pull evenly distributed to protect muscle while the fat kept dropping.

Nutrition

Greek yogurt, eggs, and protein shakes in the morning. Ground turkey, chicken, quinoa, and brown rice through the day. Pistachios and string cheese as snacks. Cut out white rice and red meat. Alcohol reduced to sparkling water most nights.

"This year, I'm dedicated. We're saving money and working out...we're going to hit it hard."
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